A Strawberry Rhubarb Custard Pie Worth Brawling Over

Because I grew up listening to baseball on the radio, whenever I heard the word “rhubarb,” I wouldn’t think of something edible and deliciou...

Chicken & Dumplings – Stewed Chicken with Thyme Crème Fraiche "Dumplins"

I’m calling this chicken and “dumplings” for search engine purposes, but these came out so well that internally we going with chicken and “d...

Celebrating Memorial Day

Photo (c) Flickr user Vince Alongi On this Memorial Day, as we honor those who gave their lives serving our country, let’s take an extra mom...

12 Memorable Memorial Day Grilling Ideas

I hope you're all headed toward a fun and festive Memorial Day weekend! Here are 12 of my favorite grilled recipes, just in case burgers...

Turkey Shish Kaburgers! A Seriously Not Horrible Turkey Burger

Usually when I post a recipe, I want it to be fantastic, awesome, incredible, inspiring, and/or mind-blowing. With this turkey shish kaburge...

Potato and Mustard Greens Salad – I Invented This Recipe Right After I Stole It

I was enjoying some barbecued beef brisket recently, and as I went to stick my fork into the potato salad that accompanied it, I could see s...

Life Is Like a Bowl of Mussels

On Saturday, I attended a photography workshop led by acclaimed New York Times' food photographer, Andrew Scrivani . I thoroughly enjoye...

Drunken Mussels – Way Fewer Than 12 Steps!

This seriously delicious drunken mussels recipe is one of the quickest shellfish preparations known to man. Bring a flavorful, wine-based br...