Tuesday, April 30, 2013 A Spicy, Dicey, Mango Relish I’m sure I’ve done at least 50 videos where I promise I’ll show a side dish or technique seen therein at a future date. Of course, I usually...
Sunday, April 28, 2013 A Humbling Strawberry Rhubarb Reminder I was checking Twitter mentions last week, and saw that a viewer by the name of nguyen4 had posted a strawberry rhubarb pie photo on Ins...
Dish's Green Goddess Dressing Saturday, April 27, 2013 Dish's Green Goddess Dressing Ingredients : Scant 1/2 cup coarsely chopped fresh parsley (1/4 bunch) 1 cup chopped basil (1 ounce) 1/2 cup chopped fresh chives (1 ounce) ...
Dessert Italian Cuisine Friday, April 26, 2013 Strawberry Granita – So Forking Refreshing We never had air conditioning growing up, and the closest we’d get was a visit to the refrigerator. You’d open the door, and let the cool ai...
Breads Sandwiches Wednesday, April 24, 2013 Pita Bread – What’s in Your Pocket? There are many baked products that you could make at home, but because of time, effort, and quality issues, probably shouldn’t. Fortunately,...
Pasta Tips and Techniques Vegetables Monday, April 22, 2013 Meatless Meatballs! Celebrating the Magical Meatiness of Mushrooms on Earth Day I’ve wanted to turn our famous veggie burger recipe into a meatless meatballs recipe for a long time now, and figured there would be no mor...
Spicy Mexican Beef 2:25 AM Spicy Mexican Beef Ingredients : 4 pounds beef chuck roast, trimmed of fat and meat cut into chunks 2 cloves garlic, minced 1 (24 ounce) jar salsa 2 teaspoons ...
Fish Tacos 1:37 AM Fish Tacos Ingredients : 1 Mahi Mahi filet 2 whole wheat wraps 1 cup of shredded lettuce 1/4 cup black beans 2 slices of tomato, diced 2 tablespoons Ne...
El Torito Chicken Fajitas Saturday, April 20, 2013 El Torito Chicken Fajitas Ingredients : 4 large, skinless, boneless chicken breast halves, rinsed and patted dry Cajun seasoning 1 jar (7 ounces) OR 1 cup roasted red...
Blog News Friday, April 19, 2013 Why She Cooks and Why She Films I wanted to share this video by my pal, and super-talented video storyteller, Liza de Guia , featuring another dear friend, Jennifer Perillo...
Soups Spanish Cuisine Spicy Thursday, April 18, 2013 Celebrating National Garlic Day with Sopa de Ajo - Spanish Bread and Garlic Soup As a very, very small percentage of you may know, tomorrow is National Garlic Day, and what better way to celebrate than with a big bowl of ...
Appetizer Cheese Sauces Side Dish Vegetables Tuesday, April 16, 2013 Tzatziki Sauce – Can You Say Delicious? Whenever I do ethnic recipes like this Greek tzatziki sauce, I’ll usually go online and listen to an audio dictionary or some YouTube videos...
The Flatiron Room Mac and Cheese Monday, April 15, 2013 The Flatiron Room Mac & Cheese Ingredients : 1 Tablespoon sliced shallots 1 teaspoon minced garlic 1 teaspoon sliced calabrian chiles 2 teaspoons minced dates 1 Cup heavy...
Sparkling Fruits 1:34 AM Sparkling Fruits Ingredients: 2 fresh fruits 1/2 cup sugar 1 cup champagne or white wine 1/2 tsp. fresh mint, chopped Preparation: 1. Recommended fruits: str...
Pasta Sunday, April 14, 2013 A Friendly Pasta Primavera Reminder This Pasta Primavera is one of my favorite spring recipes of all time, so I thought I'd post a little reminder just in case you have an ...
Mushroom Quiche Friday, April 12, 2013 Mushroom Quiche Ingredients : 11oz fresh mushrooms, coarsely chopped 1 shallot, finely chopped 1/2 stick butter 2 tablespoons grated Parmesan cheese (option...
Red Lobster Shrimp Gumbo 10:56 PM Red Lobster Shrimp Gumbo Ingredients : 1-1/2 cups melted butter 1-1/2 cups all-purpose flour 2 cups chopped onions, cut into 3/8" pieces 1 cup chopped green pep...
Potato Seafood 5:51 PM Fisherman’s Pie – The Deadliest Casserole I’ve never been a huge fan of the fisherman reality shows like Wicked Tuna and Deadliest Catch . Seems like every situation that comes up, ...
Sandwiches Thursday, April 11, 2013 National Grilled Cheese Sandwich Day! I heard that Friday is National Grilled Cheese Sandwich Day, and what better way to commemorate than by making this epic version of America...
Appetizer Side Dish Vegetables Wednesday, April 10, 2013 Oven “Grilled” Parsnips – Could These Replace French Fries? No chance – but that doesn’t take anything away from this simple, delicious, and quite dip-able roasted parsnips recipe. As I mention in the...
Asian Cuisine Chicken Monday, April 8, 2013 Cashew Chicken – Keeping it Not Real Grilling season is rapidly approaching, and chances are good that at some point you’ll be faced with a few leftover grilled chicken breasts....
Chocolate Raspberry Cheesecake Saturday, April 6, 2013 Chocolate Raspberry Cheesecake Ingredients : 1 1/2 cups Creme-filled Cookie Crumbs* 2 tablespoon Margarine, Melted 32 oz Cream Cheese, Softened 1 1/4 cups Sugar 3 each Lar...
Vegetables 10:16 AM Bunch of Asparagus Recipes An abundance of fresh asparagus is one of spring’s great gifts to the kitchen, and there ' s no shortage of tasty ways to prepare this v...
Dressings Sauces Tips and Techniques Thursday, April 4, 2013 Homemade Ketchup Because You’re Crazy Like That I want to be very clear that I’m posting this copycat recipe for ketchup only because I’ve received countless food wishes for it, and not be...
Meatloaf Supreme 12:04 AM Meatloaf Supreme Ingredients : 2 cups soft white bread pieces (crusts removed) 1 cup milk 2 pounds ground beef sirloin 2 eggs 1 teaspoon seasoned salt 1/2 te...